Learn to cook like a true Italian with expert teachers at our cookery school in our ‘little corner of Italy in Marylebone’ or at our schools at Caldesi in Campagna in Bray or the Caldesi’s Kitchen in Gerrard’s Cross.
Our cookery classes are based on the authentic recipes passed down through generations of Italian families.
La Cucina Caldesi belongs to well known Chef, Giancarlo Caldesi and Katie Caldesi. With 2 restaurants, a cookery school and over 19 cookbooks, this is the best place to be to learn authentic Italian cuisine.
Classes cover fresh pasta making through to mastering risotto, seafood, making the most of Italian vegetables and more. We also offer a range of courses focusing on low-carb and gluten free eating and from time to time run courses exploring other international cuisines.
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